Aloo Gobhi
Ingredients:
• 1 Cauliflower
• 4 Potatoes
• 1 Large chopped onion
• 1 Tomato
• 1 tsp Turmeric powder
• ½ tsp Red chilli
• 1 tsp Ground coriander
• Salt to taste
• 2 tbsp Oil
Method:
• Wash cauliflower and potatoes and cut into pieces.
• Heat the oil and fry chopped onion till it turns brown.
• Add potatoes and cauliflower and leave it on medium flame for 5 minutes.
• Add chopped tomato, turmeric powder, coriander, red chili and salt.
• Cook it for 5 minutes.
• Serve it with rotis.
Tuesday, February 5, 2008
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