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Friday, February 8, 2008

Cheese Pasta

Ingredients:
• 2 Cubes of cheese
• Boiled pasta
• 1 Cup boiled corns
• Salt and Pepper to taste

Method :
•Melt 1 tbsp butter in a pan and cook the pasta for few minutes.
•Add corns and again cook for some more time.
•Remove from flame and add grated cheese.
•Mix salt and pepper to taste.
•Saute again for few seconds and then cool.
•Cheese Pasta is ready.

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