Apple Pie

Ingredients:
• 4 Cups sliced apples
• 1/2 Cup flour
• 1/4 Cup brown sugar
• 3/4 tsp Cinnamon
• 1/4 tsp Nutmeg
• 1 Unbaked pie shell
• 1/2 Cup pecans
• 1/4 Cup butter
• 1/2 Cup melted butter
• 2/3 Cup sugar

Method:
• Soak the apples in melted butter.
• Mix flour, sugar and spices.
• Take out apples from melted butter.
• Coat soaked apples with sugar mixture and pour it into pastry shell.
• Mix topping ingredients together and spread over apples.
• Bake at 400 degree for about 45 minutes until apples are tender.
• Apple Pie is ready. Serve with vanilla ice cream.