Choclate Cake

Ingredients:
• 1/4 Cup unsweetened cocoa powder
• 1-1/2 Cup all-purpose flour
• 1 tbsp Vinegar
• 1 tsp Vanilla
• 1 Cup sugar
• 1 tsp Soda
• 1/2 tsp Salt
• 1/3 Cup oil
• 1 Cup water

Method :
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•Mix together all dry ingredients in a bowl.
•Mix liquid ingredients in a separate bowl and combine it with dry ingredients.
•Stir the mixture with a wire whisk until well mixed.
•Grease an eight-inch baking pan.
•Pour the prepared mixture into the pan.
•Bake for about 45 minutes at 350 degree F.
•Top with ice cream and serve.