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Monday, February 18, 2008

Shahi Toast

Ingredients:
6 bread slice
1cup rabri
ghee for frying
cut pistachio and almonds

Method:
*Cut all breads round.
*Fry golden brown in ghee and keep aside.
*Take serving bowl or plate keep this fried bread on it.Spread rabri on it.Garnish with cut pistachio and almonds.serve.

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